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Glycine, MP Biomedicals™
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Quantity:
50 g
250 g
1 kg
3 kg
Description
- It is widely used as a buffer for a variety of immunological applications.
- It is also used as an eluent in column chromatography.
- It has been reported for use in the enzymatic determination of lactate using lactic dehydrogenase.
- Commonly used as a component in Tris-glycine and Tris-glycine-SDS running buffers for polyacrylamide gel electrophoresis, a component of Towbin's transfer buffer for Western blots , a buffer substance in cryoenzymology, in osmotic pressure maintenance in isoelectric focusing of erythrocytes, salting-in effect in protein chemistry, and as a buffer component in the coupled phosphatase-kinase reaction for end labelling of restriction fragments.
- Glycine is a non-essential amino acid. Only amino acid with no asymmetric carbon.
- It is a major inhibitory neurotransmitter.

Specifications
Specifications
Melting Point | 240°C (decomposition)(literature) |
Color | White |
Synonym | Aminoacetic acid, Glycolixir, Hampshireglycine, Aminoethanoic acid |
Solubility Information | Soluble in water (250mg/mL at 25°C; 672mg/mL at 100°C); slightly soluble in alcohol and ethanol(95%); almost insoluble in ether. |
Density | 1.16 g/mL (Lit.) |
Quantity | 3 kg |
Grade | ACS Reagent |
Physical Form | Crystalline Powder |
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